A favorite at Christmas time, pecan-filled cookies are scrumptious all year 'round.
|
|
|
|
|
|
|
|
Preparation time: 45 min Baking time: 18 min
Yield: 3 dozen cookies
2 | cups all-purpose flour | |
2 | cups finely chopped pecans | |
1/4 | cup sugar | |
1 | cup LAND O LAKES® Butter, softened | |
1 | teaspoon vanilla | |
| Powdered sugar |
Shape rounded teaspoonfuls of dough into 1-inch balls. Place 1 inch apart onto ungreased cookie sheets. Bake for 18 to 25 minutes or until very lightly browned. Cool 5 minutes; roll in powdered sugar while still warm and again when cool.